Nonno's Ristorante Italiano
 
704 S. Whitney Way, Madison, WI 53711
Tel: (608) 661-9254
Fax: (608)661-9257

You don't have to leave Madison to experience real Italian food.


 
Large Parties welcome

Antipasti


PIADINA DI POMODORO - Crispy flat bread, basil pesto, fresh tomatoes, basil garlic, kalamata olive, Feta cheese & extra virgin olive oil. 7

CALAMARI FRITTI - Deep fried calamari, served with spicy marinara sauce. 8

CAPRESE CLASSICA - Sliced Italian imported mozzarella buffalo & vine ripened tomatoes, fresh basil & drizzled with extra virgin olive oil. 8

VEGAN CARPACCIO - Thin seasoned grilled zucchini carpaccio topped with arugula, red onions, capers & artichoke hearts, drizzled with extra virgin olive oil and lemon wedges. 7

CALAMARI LUCIANA - Fresh calamari sauteed in a light spicy tomato broth. 8

LE INSALATE

INSALATA INNAMORATE - Baby mixed greens tossed in balsamic dressing, topped with feta cheese, shaved fennel, strawberries & toasted almonds 8

INSALATA MEDITERRANEA - Romaine hearts, black kalamata

olives, red onions, cucumbers, tomatoes, feta cheese and creamy

Italian dressing. 9

VELLUTA - Shaved green apple, fennel, celery, spinach, arugula & strawberries, tossed in an Italian vinaigrette. 8

CAESAR SALAD - Romaine hearts, croutons, parmigiano Reggiano,

& Caesar dressing. 7  Add chicken or shrimp 2.50

PIZZA(Thin crust pizza using home-made dough)

MARGHERITA - Tomato sauce, mozzarella cheese, & basil. 9  Add pepperoni or sausage for 2 more.

PIZZA VEGETARIANA - Tomato sauce, mozzarella cheese, grilled zucchini, vine ripened tomatoes, red onions, eggplant, mushrooms & pecorino Romano cheese. 9

PIZZA CAPRICCIOSA - Pizza with tomato sauce, mozzarella, mushrooms, black kalamata olive, artichoke hearts, prosciutto cotto, anchovie fillets and oregano. 10

PIZZA ALLA SICILIANA- Tomato sauce, mozzarella cheese, grilled eggplant, capers, black kalamata olives and pecorino cheese. 9

PANINI E INVOLTINI

( All sandwiches are served with house salad, minestrone soup or French fries)

PANINO MAIALE - Pull pork sandwich with caramelized onions, vine ripened tomatoes, romaine lettuce and  provolone cheese. Served on foccacia bread. 9

PANINO CESARINO - Grilled chicken breast, red onions, vine ripened tomatoes, romaine lettuce and caesar dressing.  Served on foccacia bread. 9

PANINO CAPRESE E PROSCIUTTO -  Thin slices of prociutto, vine ripened tomatoes, buffalo mozzarella, arugula, olive oil and basil.  Served on focaccia bread. 10

INVOLTINI CON POLLO - Chicken Caesar wrap with tomatoes, served on whole wheat flat bread. 9

PASTA FRESCA E RISOTTO

TORTELLINI DI CARNE - Tortelloni filled with veal, served in an alfredo sauce and parmesan cheese. 9

GNOCCHI ALLA CREMA DI SALVIA -  Potato dumplings with sage and cream cheese sauce. 9

CANNELLONI AI FORMAGGI- Homemade pasta rolled with four cheeses, baked in a tomato basil sauce & mozzarella cheese. 10

LASAGNE AL FORNO - Pasta sheets layered with beef ragu, mozzarella, ricotta and Parmigiano cheese, baked in a garlic tomato basil sauce. 10

RAVIOLI AI FORMAGGI - Homemade cheese ravioli in a vodka tomato cream sauce & pecorino cheese. 9

RISI E BISI -  Arborio rice with onions, prosciutto cotto (Italian ham), peas, parmesan cheese & a touch of alfredo cream sauce. 10

PAPPARDELLE CON VERDURE - Egg pasta with mushrooms, peas, tomatoes, zucchini, bell peppers & white wine in a saffron cream sauce. 10

PASTA CLASSICHE

CAPELLINI ALLA CHECCA - Angel hair pasta with garlic, olive oil, Roma tomatoes & basil. 9

FARFALLE ALLA NORMA - Bow-tie pasta, baked eggplant, fresh buffalo mozzarella & pecorino Romano cheese in a tomato basil sauce.

FARFALLE RUSTICO  - Bow-tie pasta with olive oil, garlic, grilled chicken, mushrooms, peas, onions, bell peppers, parmesan cheese and white wine. 10

FETTUCCINE ALFREDO -  Fettuccini pasta with olive oil, parmesan cheese, black pepper and heavy cream. 9

RIGATONI AL POMODORO - Tube shaped pasta wit a tomato basil sauce and parmesan cheese. 9

PASTA INTEGRALE - Whole wheat pasta with spinach, cherry tomatoes, wild mushrooms & red wine tomato sauce. 10

PENNE AL SALMONE - Penne pasta with smoked salmon (lox), fresh salmon & onions in a tomato vodka cream sauce. 11

PENNE ALL' ARRABBIATA -  Penne rigate in a spicy tomato basil sauce & pecorino Romano cheese. 9

PENNE E POLLO ALLA GENOVESE - Penne with grilled chicken breast, basil pesto cream sauce, parmesan cheese & and a touch of fresh tomato checca sauce on top. 10

RIGATONI SALSICCIA - Tube shaped pasta with homemade Italian sausage, broccoli, porcini mushrooms & sun-dried tomatoes in a tomato cream sauce. 9

SPAGHETTI ALLE POLPETTE - Spaghetti with marinara sauce, homemade meatballs & Pecorino Romano cheese. 10

SPAGHETTI ALLA BOLOGNESE - Spaghetti with meat sauce and pecorino cheese. 10

SECONDI PIATTI

POLLO AL MARSALA - Chicken breast with Marsala wine, raisins & mushrooms, served with roasted red potatoes and grilled vegetables. 12

POLLO ALLA PARMIGIANA - Breaded chicken breast, tomato sauce, parmigiano Reggiano, mozzarella & basil.  Served with aglio e olio fettuccini and mushrooms.  11

TILAPIA AL LIMONE - Pan fried tilapia with a lemon caper sauce.  Served over fettuccini aglio e olio with parmigiano cheese and mushrooms. 12